UNIVERTRéunion Island

L'Univert Plage menus

Soft-egg and cream cheese toasts lined up on a wooden board

Breakfast menu

Fresh, vitamin-packed breakfasts, with homemade bowls, superfoods and local produce.

Terrace tables and chairs set on the sand in the shade of the trees

Restaurant menu

Reunionese flavours, a spirit of travel and fresh produce.

The Globe Trotteur bar under its thatched roof, framed by palm trees, with guests at the tables

Takeaway: Globe Trotteur

Tropical, refined mixology built around fresh fruit, spices and flavours from around the world.

Menu coming online soon

Alcohol abuse is dangerous for your health, please drink responsibly.

  • Mocktail of the week

    Oasis

    Tiki glass of the orange Oasis mocktail topped with crushed ice, garnished with a dried citrus slice, a pineapple leaf and two straws
    • Vibrante
    • Lemon juice
    • Pineapple juice
    • Sugar syrup
    • Passion fruit syrup
  • Cocktail of the week

    Melon Fever

    Pineapple-shaped glass of the iced amber Melon Fever cocktail, garnished with a dried orange slice, pineapple leaves and a straw
    • Melon liqueur
    • Triple sec
    • Rum
    • Lemon
    • Cranberry
  • New!

    Slushie cocktail

    Two glasses of frozen slushie cocktail, one creamy and one orange, with mint leaves and ice cubes

    Try the new slushie cocktail at L’Univert Beach: a deliciously fruity frozen cocktail.

9 November to 15 November

Alcohol abuse is dangerous for your health, please drink responsibly.

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